2013-08-02

Alsace Wine Fair and Seminar 2013




Celebrate with Alsace wine this September to taste delicious vintages of the region in our annual exclusive event Alsace Wine Fair and Seminar

Located in the northeastern corner of France, Alsace is famous for her aromatic wines, beautiful scenery and cultural heritage. The region enjoys the typical “good-for-wine growing” climate with the least rainfall throughout the country, leading her wines to feature a well-balanced structure, beautiful fragrance and elegant aromas. 

This year, main Alsace wine importers will be showcasing their exquisite collection with hopes to bring those who join us with  an excellent opportunity to taste different styles of quality Alsace wines. Alsace Wine Fair will be open to both Public and for Trade & Press, and the Seminar will be reserved for Trade & Press only.   

Wine Fair 

Date: 26th September 2013 (Thursday) 
Trade & Press: 15H-00 – 17H00 / Consumers: 17H30 – 20H30  
Location: Marina Room, 2/F, The Excelsior Causeway Bay

Seminar

Date: 27th September 2013 (Friday) 
Trade & Press: 14H00 – 16H00
Location: Star Room, 42/F, Langham Place, Mongkok Exclusively reserved for Trade & Press

Dedicate yourself to Alsace wine this September!!

For Booking or more details, please contact:
Ms Maylis Berger / Maylis.berger@sopexa.com / +852 2866 7163

2013-08-01

Disciples Escoffier Young Talent Trophy 2013 Hong Kong Pre-Selection





Congratulations to the Winner of
the Disciples Escoffier Young Talent Trophy 2013 Hong Kong Pre-Selection


Disciples Escoffier is an association of top chefs dedicated to the transmission of knowledge within the kitchen and to the evolution and understanding of gastronomy.

The Disciples Escoffier Young Talent Trophy (DEYTT) has established itself over the past six years as the leading culinary competition for young Asian chefs. Former winners have become leading culinary celebrities in their own right.

DEYTT is open to anyone under the age 25 (as of 30th September 2013) with a maximum of five years’ experience in kitchens and registered in a vocational education program. The candidate must be a permanent residence of the country from which they have applied.

Together with leading home appliance maker, Miele, who is a proud supporter of the event, Disciples Escoffier launched the DEYTT Hong Kong Pre-Selection at The Miele Private Lounge on 22nd July 2013. Seven young and talented chefs competed by preparing a themed dish – Pan-fried Duck Breast with Bigarade Sauce.

Their goal was to impress the four judges with their own creative elements and style. The judging scores were based not only on taste and presentation of the dish, but also kitchen methods such as cooking techniques, organization skills, product utilization, professionalism, sanitation and timing.

After the full-day competition and professional judging, we are excited to announce the winner of DEYTT 2013 Hong Kong Pre-Selection is Chris WONG from G7 Private Dining! As the official Hong Kong representative, he will compete with seven other contestants from Macau, Singapore, China, South Korea, Vietnam, Thailand and the Philippines. Together they will appear in the Asian Final of DEYTT at “Restaurant & Bar 2013” on 3-5 September 2013.

About the Asian Final Round of Disciples Escoffier Young Talent Trophy

The Asian Final of the Disciples Escoffier Young Talent Trophy will take place during “Restaurant & Bar 2013” at Hall 5 F&G, Hong Kong Convention & Exhibition Centre on 3-5 September. Eight contestants, including the winner from the Hong Kong Pre-Selection, will be vying for culinary supremacy in this 3-day competition.

The President of the Disciples Escoffier Young Talent Trophy Committee Chef Régis Marcon, a distinguished holder of 3 stars from Michelin, will be charged with the responsibility as the head judge with other jury members.They are responsible for judging and selecting the Asia champion in a fair and professional manner.
On 3rd September, the candidates from the eight regions are required to prepare a dish with “Egg” as the theme while on 4th September, they have to create a dish with “Sea Food (Salmon)”. Thereafter, 4 candidates will be eliminated and the remaining ones will enter the last day of competition.

On 5th September 2013, the four candidates with the highest scores combined in the previous two days will undertake the final challenge on the themes “Meat (Beef)” and “Dessert”.

The winner of the Asian Final Round of the Disciple Escoffier Young Talent Trophy 2013 will continue their journey to represent Asia in the World Competition which will be held in Europe in 2014. 

Bottom Left: Pan-fried Duck Breast with Bigarsde Sauce, Bottom Right: Winner Chris Wong


2013-07-05

Vingt sur Vingt

11 July 2013 :: 6:30pm 10:00pm
W's Entrecôte
6/F., Holiday Inn Express Causeway Bay

A Celebration for the 20th Anniversary

20 years – a patchwork of memories sewn by Mr. Wilson Kwok and Sopexa surrounding wine education for Hong Kong. TOGETHER we MAKE our 20th year BIG AND FUN! Do not miss this huge celebration with great wines of vintage 1993, authentic French cuisine, live music, and most importantly, a lovely reunion with all our friends and students!

6:30pm Corktail
7:30pm Dinner
Ticket Price : HK$1993



Enquiries : 
W's Entrecote - (852) 2506 0133
Sopexa Hong Kong - (852) 2866 7163




2013-05-31

A Great Success for the First Gathering of the Best Bordeaux from Left Bank and Right Bank Presented by Le Cercle de Grands Vins de Bordeaux

The first gathering of Le Cercle de Grands Vins de Bordeaux has come to a perfect end with the active participation of wine professionals and wine lovers all in town. This is the very first time in Asia under the umbrella of Le Cercle de Grand Vins de Bordeaux, both the left and right bank chateaux have joined hands to present its best wines in 4 different special moments.

The full-day events of Le Cercle de Grands Vins de Bordeaux kicked off with an amazing Press Lunch at Yee Tung Heen in The Excelsior Hotel. 14 renowned food and wine journalists were present to enjoy en primeur 2012 and other carefully selected Bordeaux vintages with producers from 23 chateaux.

Mr. Francis BOUTEMY, the president of Cercle Rive Gauche and Ms. Ivy NG, the experienced and certified wine educator guided trade professionals in a fruitful Trade Seminar to get a closer look at the diversity of quality Bordeaux wines from left bank and right bank. Meanwhile during the Trade Wine Fair, more than 100 trade participants had an exclusive chance to meet wine producers from 23 prestigious chateaux from Bordeaux. The Consumer Wine Fair has also delighted around 150 Bordeaux wine lovers.

Representatives from the 23 prestigious chateaux: Excellent appellations were represented:

Mr. Denis DALIBOT, representing :
Château Brande-Bergère, Bordeaux Supérieur

Mr. Antoine MICHEL, representing :
Château Cap de Faugères, Castillon - Côtes de Bordeaux
Château de Chambrun, Lalande de Pomerol
Château Faugères, Saint-Emilion Grand Cru Classé

Madam Brigitte RULLIER -LOUSSERT, representing :
Château Dalem, Fronsac

Mr. Thomas HERVE, representing :
Château Moulin Haut-Laroque, Fronsac
Château La Vieille Cure, Fronsac

Mr. Heloïse Aubert, representing :
Château Jean de Gué, Lalande de Pomerol
Château Messile Aubert, Montagne Saint-Emilion

Mr. Jean-Yves CHATTÉ, representing :
Château Saint Jean de Lavaud, Lalande de Pomerol
Château de Lussac, Lussac Saint-Emilion
Château Vieux Maillet, Pomerol

Mr. Paul GOLDSCHMIDT, representing :
Château Siaurac, Lalande de Pomerol
Château Vray Croix de Gay, Pomerol
Château Le Prieuré, Saint-Emilion Grand Cru Classé

Ms. Jingjing YANG, representing :
Château Faizeau, Montagne Saint-Emilion

Ms. Martine HERICÉ, representing :
Château du Parc, Saint-Emilion Grand Cru
Haut-Carles, Fronsac

Mr. Jonathan CAMBOURNAC, representing :
Château Haut Selve, Graves

Mr. Pierre-Marie DAVID, representing :
Château Liversan, Haut-Médoc
Château Patache D'Aux, Médoc

Mr. Philippe RAOUX, representing :
Château d’Arsac, Margaux

Mr. Francis BOUTEMY, representing :
Château Haut Lagrange, Pessac-Léognan

About Le Cerle de Vins de Bordeaux

Le Cercle de Grands Vins de Bordeaux is formed by two Bordeaux winegrowers' organizations - Cercle Rive Droite for the Right bank and Cercle Rive Gauche for the Left bank.

Cercle Rive Droite was founded in July 2002 by Alain Raynaud. It groups together 143 chateaux from the Right bank of Gironde river, all of which share a common fundamental focus on quality and personalities of their wines, and respect ethical practices with regard to production and the way the wines are taken to market. Properties in Cercle Rive Droite come from either of these appellations: Bordeaux, Bordeaux Supérieur, Entre-Deux-Mers, Loupiac, Sainte-Foy Bordeaux, Côtes de Bordeaux, Blaye, Blaye Côtes de Bordeaux, Côtes de Bourg, Castillon Côtes de Bordeaux, Francs Côtes de Bordeaux, Pomerol, Lalande de Pomerol, Fronsac, Canon Fronsac, Saint-Emilion Grand Cru, Montagne Saint-Emilion, Lussac Saint-Emilion and Puisseguin Saint-Emilion.

In March 2013, Alain Raynaud brought the Cercle to the Left Bank, setting up a sister organization Cercle Rive Gauche. The criteria to be part of it are essentially estates' passion and effort on wine quality - the same common goal as Cercle Rive Droite. According to Alain Raynaud, 'this new group is filling a need for a new organization able to market the more affordable quality estates on the Left Bank.' Cercle Rive Gauche is chaired by Francis Boutemy.

2013-05-22

The French Wines Trade Show

4 Jul 2013 :: 1:00pm - 4:30pm
Ballroom I & II, The Mira Hong Kong
118 Nathan Road, Tsim Sha Tsui

After the success of 2011 edition, the French Wines Trade Show (FWTS) will once again bring top wineries from across France to Hong Kong on 4 July.

FWTS is a concept developed by Sopexa to connect winegrowers and negotiants with local wine industry professionals in a convenient and cosy location. At one place, visitors can taste a wide range of quality wines from Alsace, Bordeaux, Beaujolais, Bourgogne, Champagne, Loire, Rhône, Provence and South of France. This year, over 30 French companies will join hand to present their products. Check out the producers here.

Hong Kong importers, wholesalers, wine-merchants, agents, retail buyers and members of the wine press are exclusively invited to this event. To participate, please kindly complete below form. For further details, please contact Ms. Maylis Berger here.

FWTS will also be organised in Beijing, Shanghai and Taipei during 1-5 July.
1 July : Beijing - Hilton Hotel  

Signature Ballroom, 1 Dong Fang Road, North Dong Sanhuan Road Chaoyang, Beijing 100027, China
Ms. Adèle JIA - +86 10 65 88 86 75 - adele.jia@sopexa.com.cn
2 July: Shanghai - Four Seasons Hotel
Ballroom  I et II, 500 Weihai Road, Shanghai 200041, China
Ms. Adèle JIA - +86 10 65 88 86 75 - adele.jia@sopexa.com.cn
5 July: Taiwan - Regent Taipei
No 3, Lane 39, Section 2, ZhongShan N, Rd. Taipei 104, Taiwan 
Ms. Diane HSU - 00 886 2 2876 6616 * 886 - dianehsu@sopexa.com.tw


2013-05-16

En Primeur and Great Wines of Bordeaux Tasting by Le Grand Cercle des Vins de Bordeaux

30 May 2013 :: 6:30pm - 8:30pm
Marina Room, 2/F, The Excelsior Hotel
281 Gloucester Road, Causeway Bay, Hong Kong


Le Grand Cercle des Vins de Bordeaux, join hands of Bordeaux right bank and left bank, is throwing a great feast of Great Wines of Bordeaux. Mr. Alain Raynaud, founder and president of Le Grand Cercle, together with 23 prestigious Châteaux are bringing Les Primeurs 2012 ( exclusively for the trade) as well as their best selection of wines to Hong Kong.

Ticket Price:
HK$150 (French Moment members before May 28th)
HK$180 (Non-members before May 28th)
HK$220 (At the door)

Wine trade professionals and media are welcome to participate the trade tasting and seminar on the same day. For enquiries, please contact Ms. Clemence Fabre or Ms. Dorothy Leung here:
http://www.sopexa-hongkong.com/en6/contact (please include "Le Grand Cercle des Vins de Bordeaux" into the message)

Do not miss this unprecedented En Primeur & Best Vintages gathering to meet the winegrowers of great wines from Bordeaux!


Participating winegrowers

Bordeaux Supérieur Château Brande Bergère Castillon/Côtes de Bordeaux Château Cap de Faugères
Fronsac Château Moulin Haut Laroque, Château La Vieille Cure, Haut Carles, Château Dalem
Graves Château Haut Selve Haut Médoc Château Liversan
Lalande de Pomerol Château Siaurac, Château Saint Jean de Lavaud, Château de Chambrun, Château Jean de Gué
Lussac Saint-Emilion Château de Lussac Margaux Château d'Arsac Médoc Château Patache D'Aux
Montagne Saint Emilion Château Messile Aubert, Château Faizeau
Pessac-Léognan Château Haut Lagrange Pomerol Château Vray Croix de Gay, Château Vieux Maillet
Saint Emilion Grand Cru Château du Parc
Saint Emilion Grand Cru Classé Château Le Prieuré, Château Faugères




2013-05-14

Cercle des Grands Vins de Bordeaux - Union of Excellence from Bordeaux left and right banks

On 30 May 2013, Thursday, the Cercle des Grands Vins de Bordeaux will present to Hong Kong press and wine trade professionals en primeurs 2012 and exclusive cuvée from 25 quality chateaux.

Cercle des Grands Vins de Bordeaux is formed by two Bordeaux vinegrowers' organisations - Cercle Rive Droite for the Right bank and Cercle Rive Gauche for the Left bank.

Cercle Rive Droite was founded in July 2002 by Alain Raynaud. It groups together 143 chateaux from the Right bank of Gironde river, all of which share a common fundamental focus on quality and personalities of their wines, and respect ethical practices with regard to production and the way the wines are taken to market. Properties in Cercle Rive Droite come from either of these appellations: Bordeaux, Bordeaux Supérieur, Entre-Deux-Mers, Loupiac, Sainte-Foy Bordeaux, Côtes de Bordeaux, Blaye, Blaye Côtes de Bordeaux, Côtes de Bourg, Castillon Côtes de Bordeaux, Francs Côtes de Bordeaux, Pomerol, Lalande de Pomerol, Fronsac, Canon Fronsac, Saint-Emilion Grand Cru, Montagne Saint-Emilion, Lussac Saint-Emilion and Puisseguin Saint-Emilion.

In March 2013, Alain Raynaud brought the Cercle to the Left Bank, setting up a sister organisation Cercle Rive Gauche. The criteria to be part of it is essentially estates' passion and effort on wine quality - the same common goal as Cercle Rive Droite. According to Alain Raynaud, 'this new group is filling a need for a new organisation able to market the more affordable quality estates on the Left Bank.' Cercle Rive Gauche is chaired by Francis Boutemy.

On 30 May, both the left and right bank chateaux will join hands to present their wines in Trade Tasting, first time in Asia under the umbrella Cercle des Grands Vins de Bordeaux. Seminar will also be organised for trade professionals to get a closer look to diversity of personalities. A Consumer Wine Fair will be also be run for Bordeaux wine lovers. Stay tuned to Sopexa news, or contact Ms. Clemence Fabre on +852 2866 7163, for further information.

More about Cercle can be found on www.cerclerivedroite.com